Next Steps in Creating a National Universal Healthy School Food Program
presentation
Op-ed submitted to Toronto Star re saturated fat
Opinion submitted to Toronto Star re its investigation on saturated fat
Statement on Prevention to the United Nations High-Level Meeting on Universal Health Coverage
Statement on Prevention
Position statement on Political Declaration of the United Nations High Level Meeting on the Prevention and Control of Non-communicable Disease
posted in: Advocating for Public Policy Reform, Dietary Advice, Events, Food Tax Reform, Marketing to Children, Menu and Food Package Labelling, National Food & Population Health Strategies, Natural Health Products, Policy, School Food Standards and Subsidies, Sodium in the Food Supply, Trans Fat in the Food Supply
Position Statement
Submission to Health Canada re proposed front-of-pack nutrition labelling
posted in: Dietary Advice, Menu and Food Package Labelling, News, Policy, Uncategorized
CHSL-FOP-Nutrition-Labelling.April2018
Contrast of commonly cited priority diet-related risks to worldwide deaths attributed to aspects of the diet according to the Global Burden of Disease
Contrast of commonly cited priority diet-related risks to worldwide deaths attributed to aspects of the diet according to the Global Burden of Disease
Global Guidance on Front-of-Pack Nutrition Labelling and Alcohol Warnings
Global Guidance on Front-of-Pack Nutrition Labelling and Alcohol Warnings